Vancouver sits at an almost unfair intersection of geography: North Shore mountains rising directly behind the city, the Pacific at its doorstep, and temperate rainforest threading through it all. Stanley Park — a thousand-acre forest on a peninsula surrounded by water — sits minutes from downtown and remains the best argument for the city's livability.
The neighbourhoods tell the story of a genuinely multicultural city. Chinatown is one of the oldest in North America. Main Street runs indie and local. Gastown's cobblestones hold the original Victorian core. Kitsilano stretches along the beach. Commercial Drive brews coffee and argues politics. Together they make a city that is relaxed in a way that feels earned rather than arranged.
Food here pulls from the Pacific and from Asia with equal confidence. Sushi rivals Tokyo; dim sum on No. 3 Road in Richmond is a destination in itself; Dungeness crab and wild salmon show up on menus everywhere. The farmers markets are exceptional, and the craft beer scene has quietly become one of the best in Canada.
Real places in Vancouver, pulled from the public library. Tap Add on anything that appeals — it lands in your list, no account needed.
Foraged, seasonal, deeply local.
Modern Thai, exceptional.
Pacific Northwest tasting menu.
Wood-fired Italian, neighbourhood favourite.
Japanese-Italian, romantic and small.
Light-filled, consistent espresso.
Tiny, meticulous, worth queuing.
Neighbourhood roaster, no fuss.
10km loop, mountain views.
Best viewed from Prospect Point.
Victorian cobblestones, local anchor.
Sunset crowds, ocean fire.
Rainforest canopy, vertigo optional.
Haida & Northwest Coast totem poles.
Emily Carr & Pacific Northwest art.
Blue whale skeleton, remarkable.
Best food hall in the city.
Saturday local produce, summer.
Sunday vintage and curiosities.
Towering old growth, must do.
Quarry garden, city panorama.
73km of forest trails.
Old growth, rocky coastline.
1927 landmark, beautifully restored.
Boutique, harbour-adjacent.
Mid-century updated, great value.
Retro-chic converted 1950s motor hotel around a tropical courtyard..
Full-service, central, reliable.
The experiences worth planning a day around — not a restaurant list, a way to eat the place.
The suburb south of Vancouver is home to some of the best Cantonese dim sum outside Hong Kong — carts, har gow, and weekend chaos that's completely worth it.
For a few weeks in May, BC's sweet Pacific spot prawns hit the docks. Eat them simply steamed, butter optional, with local white wine.
Wild sockeye or chinook salmon, often cedar-planked, at a restaurant with a view of the water it came from. Very BC, very correct.
A Japanese-inflected hot dog from a street cart — miso, nori, daikon — that somehow became a Vancouver institution. A perfect five-minute lunch.
Curated routes through Vancouver from Sunday's editors and well-travelled members. Open one to see every place — or save the whole list at once.
The high-impact first-timer route — nothing padded.
Neighbourhood tables, no tourist traps. Built over three trips.
Cafés, parks and a market — the unhurried half of town.
Wine rooms, viewpoints at dusk, the last tram home.
A starter itinerary built from the city's most-saved places. Make it yours, then reshape it however you like.
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